I'm intrigued by news of the inaugural Conscious Food Festival, happening at Fort York from 11 a.m. to 8 p.m. on both days of the weekend of September 26 and 27. I don't know much about the outfit, but the nine-person organizing committee includes Jeff Crump, executive chef at Ancaster Old Mill; Ryan Rivard of The Bison in Banff, and Brendan Johnson of Everdale.I believe they're still looking for vendors (whose wares must originate within 100 miles of Toronto unless special considerations apply). They have a Conscious Food Festival blog, but there's not much there yet. I look forward to finding out more about it.



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