Gladstone Hotel Harvest Wednesdays 2009

For the fourth season, the Gladstone Hotel (1214 Queen Street West, 416-531-4635) is enlisting the services of chef Marc Breton to offer Harvest Wednesdays: a celebration of fresh, local ingredients that varies with the seasons.

At Tastings ($17.50+tax), diners can meet growers and farmers in a grazing ambiance with live music. An optional dinner (at a separate price) follows. At the Prix Fixe Dinners ($48+tax), diners are served a four-course meal, with optional, separately-priced drinks. Reservations or pre-purchased tickets are recommended for both. The Final Harvest Table Dinner ($60+tax) is a season-ending grand finale, and reservations are a must.

Gladstone Harvest Wednesday 2009 Schedule

• Wednesday, July 8, 6:30 to 8:30 p.m.: First Harvest Tasting
• Wednesdays, July 15, 22, & 29, August 5: First Harvest Prix Fixe (seatings at 6 & 8:30 p.m.)
• Wednesday, August 12, 6:30 to 8:30 p.m.: Summer Harvest Tasting
• Wednesdays, August 19 & 26, September 2: Summer Harvest Prix Fixe (seatings at 6 & 8:30 p.m.)
• Wednesday, September 9, 6:30 to 8:30 p.m.: Peak Season Harvest Tasting
• Wednesday, September 16, 23 & 30: Peak Season Harvest Prix Fixe (seatings at 6 & 8:30 p.m.)
• Wednesday, October 7, 6:30 to 8:30 p.m.: Late Harvest Tasting
• Wednesday, October 14: Late Harvest Prix Fixe (seatings at 6 & 8:30 p.m.)
• Wednesday, October 21: Final Harvest Table Dinner (seating at 6:30, dinner at 7)

For Tastings tickets, call 416-531-4635, ext. 7100. For Prix Fixe dinners and Final Harvest Table Dinner, call 416-531-4635, ext 7103.