Sarah on TasteTO

The good folks at TasteTO asked me about some of my favourite places to nibble, sip, skimp or splurge on food and drink around town; here's the interview.

Meanwhile, more new stuff soon, I promise; I've been hard at work on stories for other outlets about jewellery and pension plans, but I am planning to enter my Seville orange marmalade into the competition at "Mad for Marmalade, Crazy for Citron", the Culinary Historians' marmalade celebration at Fort York on Saturday.